Good Egg Bad Egg

Good Eggs, Bad Eggs

I was in a large warehouse store a few weeks ago standing in the giant refrigerator that houses the eggs and dairy and I was faced with a choice. In front of me were two different cartons of eggs. One contained regular large chicken eggs and the other, for a few dollars more, contained the same thing except it had that seductive FDA Certified Organic stamp of health prominently displayed on it’s label. Continue reading →